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HANG'EM HIGH!
FATHER'S DAY SURPRISE STRAINS SCALES!
You just never know what's DOWN THERE. But Louis Landers, of Elmendorf, and his family soon found out as they were about to close out their leisurely Father's Day outing while fishing from their boat out of Seward. The whole "crew" was on board - wife, step-son, two daughters - just enjoying the day and hoping to top off the fish box with a limit of chickens for everyone before heading back to port. And the first nine fit that bill, just some small good eating fish.

Louis was the last to get his second fish and at the first bite it seemed like just another small fish....until he set the hook in 290 feet of water. The first run stripped another 200 feet of line before turning the fish. And then the battle was on. Twice to the surface and twice a power run straight back to the bottom. But the third time was the charm and after a 30 minute tug-o-war the spoils went to the victor with a death blow of the .410 snake charmer. It took the entire family to get the fish up to the scales and cleaning table. And after the drum roll the scales lined out at 222 pounds. One of the biggest fish for Seward this season.

Lingcod season opens on Wednesday July 1st and many charters will be picking up some nice lings on their halibut trips out into Prince William Sound and the Gulf. They make some excellent Fish n Chips.

Charters and private boats are now hitting good numbers of SILVERS out at Pony Cove where migrating coho stage and fatten up on the tons of baitfish available. Combo salmon/halibut charters are offered by a number of operators, including AOJ's latest sponsor, The Fish House, in Seward. Photo courtesy of Louis Landers.



KASILOF RIVER RESIDENT DIPNET FISHERY OPEN!
Its been a slow start for the Kasilof River personal use dipnet fishery so far. Sonar counts have remained at just a few thousand reds passing the highway bridge each day. Commercial nets are fishing on Mondays and Thursdays from 7am to 7pm with extensions occurring on short notice.
RUSSIAN RIVER FERRY SCHEDULE:
Ferry will run daily from 6AM to 11PM each day. No coolers allowed on Ferry.
 
COPPER RIVER ALTERNATIVE TO RUSSIAN!
Dipnetting on the Copper River for Alaskan residents is going strong. The sonar counter at Miles Lake located two weeks salmon swim time downstream of the Chitina Dipnet Fishery has just completed another peak in the run counts. Those increasing numbers will be arriving in the dipnet fishery around next weekend with perfect timing. A permit is required and a single person family is allowed 15 fish. A family with 2 or more people can take a total of 30 sockeye. All kings must be released by Emergency Order. The photo is of two permits that limited on June 13th.


WELCOME to AOJ's VIDEO GALLERY! We've got miles of footage of fishing Alaska's waters and with the improvements in bandwidth, Internet connection speeds, and faster computer processors the era of GOOD online video quality has finally reached OUR entry point. Even our archives of action shot many years ago will provide a level of viewing quality that will make your experience worth the time to load and watch.

The AUDIO controls on the video windows are the Blue Bars in the lower right you can adjust to suit your taste. We suggest 1 1/2 to 2 bars max. If you have a slow connection or an older computer its best to start the video and then put it in PAUSE and let it load and buffer almost completely before starting to play. Replaying it once its completely loaded will also make a smoother playback.

MORE GOOD NEWS! What could be better? Well how about watching videos in High Definition Wide Screen. I've been dabbling in HD for a couple years now and beginning this year all my acquisition footage out on the water or along the riverbanks will be shot in HD that will provide a super viewing experience especially for those with very fast connections. And for those who don't want to wait the option for standard video will be offered.

The video above, believe it or not, was shot the summer of 1995 aboard the Servant. The very boat my cousins were on a week ago on the Fish House's Montague Island Special. You can see below how last week's trip turned out in the still images and this video will give you an idea of what it was like 14 years ago. (BTW, we do have some HD footage to show you from last week's trip a little later!) We plan to just give you the highlights of our trips in "bite-size" pieces so there are no long waits. This clip was put together VERY quickly so forgive the editing. Ha I'm beginning work on a separate Video Gallery section that will contain all the clips I've created up to that date. NOW, where's that popcorn? -Klondike Kid-


GREAT CLAM TIDES AND GOOD EATING!
Every other week of each month there are a set of minus tides that provide outdoors lovers an opportunity for some good fun and exercise. And oh, some excellent eating too. So if you had your fill of fishing and want to pursue some other Alaskan game, there are plenty of razor clams waiting for the summer diggers. And to make the process of cleaning your clams an enjoyable activity I've whipped together a quickie clam cleaning video that will warm the hearts of every digger that has been doing it THE HARD WAY all these years. The video will open in a new window. If you have a very slow DSL connection (320/240) you may want to PAUSE the download to allow for a buffer to develop before continuing to play it. If you have a dialup connection click the HD OFF button to allow for a faster, low resolution download. It will be a bit jaggy but will play quicker. If you have a Hi Speed DSL connection leave HD ON to view in that quality mode. CLICK HERE or on the photo above to activate the clip. PLEASE DRIVE SAFE~! -KK-
IPHC Rules regarding Filleting Of Halibut at Sea

ANCHORAGE -- Under federal rules that are in effect now, a halibut may not be cut into more than two ventral (bottom side) pieces, two dorsal (top side) pieces and two cheeks, all with the skin on. Anglers are allowed to consume halibut while at sea after filleting. This new rule applies statewide.

Questions regarding this new rule can be directed to the International Pacific Halibut Commission at: (206) 634-1838.



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